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The How Not to Die Cookbook: 100+ Recipes to Help Prevent and Reverse Disease

US $28.27
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eBay item number:282819385397
Last updated on May 05, 2024 20:46:31 PDTView all revisionsView all revisions

Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
Book Title
The How Not to Die Cookbook: 100+ Recipes to Help Prevent and Rev
Publication Date
2017-12-05
Pages
272
ISBN
1250127769
Publication Year
2017
Type
Textbook
Format
Hardcover
Language
English
Publication Name
How Not to Die Cookbook : 100+ Recipes to Help Prevent and Reverse Disease
Item Height
0.8in
Author
Michael Greger, Gene Stone
Item Length
9.4in
Publisher
Flatiron Books
Item Width
7.8in
Item Weight
34.8 Oz
Number of Pages
272 Pages

About this product

Product Information

From the author of the blockbuster bestseller, HOW NOT TO DIE comes a fully-illustrated cookbook for 150 delicious, life-saving dishes.

Product Identifiers

Publisher
Flatiron Books
ISBN-10
1250127769
ISBN-13
9781250127761
eBay Product ID (ePID)
235483774

Product Key Features

Author
Michael Greger, Gene Stone
Publication Name
How Not to Die Cookbook : 100+ Recipes to Help Prevent and Reverse Disease
Format
Hardcover
Language
English
Publication Year
2017
Type
Textbook
Number of Pages
272 Pages

Dimensions

Item Length
9.4in
Item Height
0.8in
Item Width
7.8in
Weight
35.3 Oz
Item Weight
34.8 Oz

Additional Product Features

Lc Classification Number
Ra784.G7585 2017
Publication Date
2017-12-05
Reviews
" The news that a plant-based diet is the healthiest way to eat is spreading. Dr. Michael Greger presents the groundbreaking science on how simple plant-based food choices help us live healthier and happier lives. Dr. Greger describes which foods to eat to prevent the leading causes of disease-related death and shows how a diet based on fruits, vegetables, tubers, whole grains, and legumes might even save your life." - Brian Wendel, Founder and President of FORKS OVER KNIVES "A new way of looking at nutrition and health. Michael Greger shows people how to save their own lives." - Rip Esselstyn, author of THE ENGINE 2 DIET "Michael Greger, M.D. scours the world's scholarly literature on nutrition for the most interesting, groundbreaking and practical new research. His work at NutritionFacts.org and in HOW NOT TO DIE features the latest science on nutrition and health to show how to treat and prevent disease." - Joel Fuhrman, M.D., author of EAT TO LIVE "How Not To Die "is one of the most important books on health ever written. Dr. Greger shows us how to prevent and sometimes reverse all the major diseases that are killing us. We have the genetic potential to live disease free lives full of health and vitality until we are past 100. This book is the scientific road map we need to do exactly that." - John Mackey, CEO of Whole Foods Market
Table of Content
Introduction Dr. Greger's Daily Dozen Simple Preparations Breakfast Snacks, Dips, and Spreads Soups and Chilies Salads and Dressings Burgers, Wraps, and More Very Veggie Mains Bean Cuisine Great Grains Sides Sweets Sips Sample Menus for 14 Days Kitchen Techniques Shopping and Stocking the Pantry References Index
Copyright Date
2017
Topic
Health & Healing / General, Preventive Medicine, Healthy Living
Lccn
2017-032267
Intended Audience
Trade
Illustrated
Yes
Genre
Cooking, Health & Fitness, Medical

Item description from the seller

AlibrisBooks

AlibrisBooks

98.5% positive feedback
1.7M items sold
Joined May 2008

Detailed seller ratings

Average for the last 12 months

Accurate description
4.9
Reasonable shipping cost
4.9
Shipping speed
4.9
Communication
4.9

Seller feedback (457,791)

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A wonderful book!
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Product ratings and reviews

4.8
73 product ratings
  • 69 users rated this 5 out of 5 stars
  • 1 users rated this 4 out of 5 stars
  • 1 users rated this 3 out of 5 stars
  • 0 users rated this 2 out of 5 stars
  • 2 users rated this 1 out of 5 stars

Would recommend

Good value

Compelling content

Most relevant reviews

  • Top favorable review

    The new me

    Having changed my life thanks to my son .I tried the How Not to Die Daily Dozen. My life has changed remarkably m. I am nearly medications free, increased energy m, kiss a few pounds and I look great m. I feel more like 59 than 78 years young. I highly recommend the books by Dr. M. Greger. I have my healthy life.

    Verified purchase: YesCondition: Pre-OwnedSold by: goodwillrs

  • Cookbook

    Forced into veganism because of health problems I read the authors book and then purchased the cookbook. Not really being a cook I found the book easy to understand as well as having an understanding to the reasoning of eating vegan food. Beats the rhetoric of the common sawbones!

    Verified purchase: YesCondition: NewSold by: hhta_50

  • Great book despite the stupid title

    It's worth it just for the incredible nutty parm (a vegan alternative to parmesan cheese that is even better than the "real thing" in my opinion, and I was dubious since I dislike the main ingredient, nutritional yeast). The other recipes have been over seasoned so far, but that's easy enough to fix by simply cutting back to let the natural food flavors be better balanced. The recipes have nice variety in required effort, and they are very consistent with a heart-healthy diet without being preachy or pseudo-scientific. It's all backed by good science (and good taste)!

    Verified purchase: YesCondition: Pre-OwnedSold by: goodwillrs

  • Plant Foods and the Recipes for them...

    I checked the book out at the local library and knew that I would enjoy The Cook Book... Great pictures and easy explanation of recipes. Does get into the use of spices, which can be a little expensive. Enjoy!!!

    Verified purchase: YesCondition: NewSold by: bernasta0

  • good value for the $

    While this is an E book, it provides the ability to scroll through recipes you wish to try and print them out. Information packed without being overwhelming and provides the ability to try new recipes out of our "comfort zone" yet easy and delicious. I have never cooked with middle eastern spices or indian spices before, and find myself trying a lot of new dishes that my family loves. Made the moroccan lentil soup 4x already. Good value for the $

    Verified purchase: YesCondition: NewSold by: aronwilson_2